Prep:

15min

Cook:

240min

Total:

255min

Yield:

8.0servings

Green Jell-O with Pineapple and Carrots is a vibrant retro dessert of tangy lime gelatin studded with sweet pineapple tidbits and tender carrot ribbons. Chilled until firm, it offers a playful contrast of juicy fruit and mellow vegetable textures in every wobbling bite. An easy, make-ahead treat that brightens potlucks and family gatherings alike. until fully dissolved. desired) and serve.

Ingredients

• 1.0 package lime gelatin
• 2.0 cup boiling water
• 1.0 cup cold water
• 0.5 cup pineapple juice
• 1.0 cup canned pineapple tidbits, drained
• 0.5 cup shredded carrot

Steps

1. Sprinkle gelatin over boiling water; let bloom 1 minute, then stir
2. Stir in cold water and pineapple juice.
3. Fold in drained pineapple and finely shredded carrot.
4. Pour into a lightly greased mold or dish.
5. Refrigerate uncovered until set, about 4 hours, then unmold (if